Wednesday, November 2, 2011

Red Robin Update 11-2-11

YELL IT!! Red Robin has gluten free buns. Yea, you read that right. The Davenport location got them this week. I got to try one today. It tasted like a real bun. They are fantastic! It was so good have a restaurant burger on a bun. Fantastic! The manager was awesome and came out and chatted it up a bit with me and said they just got them in Monday.

Love Red Robin...YUMMMMMMMMMMMMM! (Sorry, couldn't resist it)

2 comments:

  1. Wow, that's so awesome! Do you know if they'll be keeping t hem or if they're just a trial basis? Did they mention anything about cross-contamination, like cutting the rolls on a separate board, knife, etc.? This is great news.

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  2. Not sure, but I plan to eat there again tomorrow. I did not ask them nor did they mention anything about cross contamination. I am pretty sensitive to it and I did not get sick, but sometimes I am fine and others I'm not, so its a crap shoot! :)

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