Chebe - still holds the top notch with my husband. He is a gluten eater, but enjoys this crust since I refuse to make separate crusts. My son prefers the Pillsbury over Chebe. I'm torn between the two. I enjoy both of them.
This blog is dedicated to gluten free restaurant reviews in my local area of the Quad Cities. I will also be reviewing gluten free products. Occasionally I will post a really good recipe too.
Tuesday, July 30, 2013
Pizza Crust - Gluten Free
Thank you Pillsbury for jumping on the wagon...their new crust is fabulous. You can find it in the refrigerator section in the Health Market at West Kimberly Hy-Vee. We enjoyed it. It was easy enough to flatten out thin and the crust tasted like normal pizza. My gluten eaten family enjoyed it as much as I did. The worst part is deciding what toppings you want to enjoy on it.
Chebe - still holds the top notch with my husband. He is a gluten eater, but enjoys this crust since I refuse to make separate crusts. My son prefers the Pillsbury over Chebe. I'm torn between the two. I enjoy both of them.
Chebe - still holds the top notch with my husband. He is a gluten eater, but enjoys this crust since I refuse to make separate crusts. My son prefers the Pillsbury over Chebe. I'm torn between the two. I enjoy both of them.
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