Sunday, July 10, 2011

Best GF Potatoes EVER!

Tasty and Easy are two of the words I need when making food. I made these potatoes on a whim. I don't use a recipe, but my bestie suggested I add it to the blog since they are so fantastic.

Grease a 9x13 pan. Preheat oven to 350.

3 cans of diced potatoes (drained and rinsed)
1 small brick of Velveeta cut into slices
1/2 and onion chopped
4 TBS of cooking cream cheese
1 pkg of shredded cheese

Place the potatoes in the pan first. Top it with the Velveeta, chives, onion, cream cheese. Cover with foil and cook for 15 minutes. Take pan out and stir it all together so its really creamy. Top with shredded cheese and bake uncovered another 10 minutes.

No comments:

Post a Comment