List of ingredients and Needs:
Fresh Broccoli (I buy the bagged stuff by Dole, since I'm so
Newman's Own Ranch Dressing (I like this one because it contains no MSG)
Shredded Cheese (I use Colby Jack or Cheddar)
Tin Foil (to make a foil packet)
Preheat oven to 400 degrees. Place foil on a hard surface (make sure its long enough to close up tightly so the broccoli kind of steams). Place broccoli on the foil in a big pile. I usually use one bag for a family of 3 (my 7 year old gobbles this up). Drizzle the ranch dressing over top of the broccoli, I use about 1/4 of a cup to a 1/2 cup. Top with shredded cheese and close up the foil so it is completely closed. Bake for about 20-30 minutes depending on if you like your broccoli to have a bit of crunch to it or not.
Tip: I find I usually make my foil sheet short, in that case I just use two place another sheet over top and just close the edges. I put it on a baking sheet in case it leaks, but if I'm really